Vegan gingerbread cupcakes with cinnamon vanilla “butter”cream frosting Gingerbread is the quintessential holiday dessert! I already posted my recipe for the Best Vegan Gingerbread Cookies, so I thought I’d expand on the theme with these Vegan Gingerbread Cupcakes. These cupcakes are light and delicious and they’re the perfect combination of rich molasses with the tastiest warming spices. The cupcakes are topped with a cinnamon vanilla “butter”cream frosting that…
The Best Vegan Gingerbread Cookies- full of holiday spices and perfect for decorating! The holiday baking is in full effect at my house! Gingerbread cookies are…
Slow Cooker Vegan Lentil Vegetable Stew- hearty and filled with the best veggies fall has to offer! My love affair with the slow cooker continues! I…
Vegan Stuffed Acorn Squash- hearty, delicious and filled with all the flavors of fall! Every time I go to the local farmstands I stock up on…
Slow Cooker Vegan Black Bean Pumpkin Chili- all the flavors of fall! I was hesitant about buying a slow cooker because I didn’t know how much…
Vegan Halloween Brownies- dairy and flour free and perfect for Halloween! These Vegan Halloween Brownies are a fun and (relatively) healthy treat for the holiday. They’re…
