4 Ingredient Vegan Tofu Chocolate Mousse
Rich and delicious- you’d never guess that this dessert is made with tofu! It’s also vegan and gluten-free!
Servings
Prep Time
3
Servings
5
Minutes
Servings
Prep Time
3
Servings
5
Minutes
Ingredients
1
package (12 oz)
Silken firm tofu
4
oz
Dairy-free chocolate chips
I used dark chocolate, 69% cacao
1/2
cup
Peanut butter
1/2
cup
Almond milk
Instructions
Melt chocolate chips in the microwave at 30 seconds intervals. Stir each time.
All all ingredients to a food processor and blend until smooth.
Pour into glasses and refrigerate for 2-3 hours.
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