We all know breakfast is the most important meal of the day, but it can be hard to find something healthy and filling when we’re short on time. These 4 Ingredient Vegan Oatmeal Breakfast Cookies are perfect for busy mornings! You can even eat them in the car on the way to work or school. They’re a hearty alternative to bagels or store bought bars that are loaded with sugar. Best of all? 4 ingredients is all it takes to whip up a batch of these breakfast cookies!
I started meal planning and it’s made my life so much easier! I working on a blog post now that goes into more detail- I’ll share it soon. These breakfast cookies are a weekly meal planning staple. I make a batch of them on Sunday and Wednesday and eat them during the week as a healthy snack. They’re especially delicious with a spread of peanut butter on top!
Want more easy Vegan recipes?
Vegan Chickpea Chocolate Cookies
Slow Cooker Vegan Apple Pie Oatmeal
| Prep Time | 5 minutes |
| Cook Time | 18 minutes |
| Servings |
cookies
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- 2 1/4 Cups Oatmeal Instant
- 1 1/4 Cups Apple sauce
- 1/2 Apple peeled & chopped
- 1/4 Cup Coconut sugar
Ingredients
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- Preheat oven to 350 degrees. Line a baking sheet with parchment paper. Combine oatmeal, apple sauce and sugar in a bowl. Stir in chopped apples.
- Take a heaping tablespoon of mixture and drop on baking sheet. Press down slightly to flatten. Bake for 18 minutes. Let cool & enjoy!
1 Comment
Diana Lopes
April 12, 2018 at 7:08 pmEven though I love mixing all sorts of flavors, these simple recipes are the ones that always turn out to be my favorites! Love the cookies!