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Easy Vegan Caramel Apples

September 30, 2018

Easy Vegan Caramel Apples- raw with no refined sugar!

Easy Vegan Caramel Apples

Before I switched to a Vegan diet, caramel apples were one of my favorite fall treats. Unfortunately, caramel contains butter and condensed milk so I had to kiss it goodbye. Luckily this Easy Vegan Caramel Apples is a delicious substitute! It takes minutes to make and I included recipes for traditional caramel and chocolate caramel (which I’m partial to!)

I used these apple sticks which were easy to insert and strong enough not to break or splinter when the apple is picked up.

After the apples are spread and dipped it’s best to let them firm up in the fridge for a few hours.

This is the perfect guilt-free fall treat and even non-Vegans will like it!

Looking for more Easy Vegan Recipes?

Chickpea Chocolate Chip Cookies

Vegan Tofu Chocolate Mousse

Vegan Apple Pie Bread

Easy Vegan Caramel Apples

Print Recipe
Easy Vegan Caramel Apples
Prep Time 5 Minutes
Servings
Apples
Ingredients
To make Chocolate Caramel add to the above recipe
Prep Time 5 Minutes
Servings
Apples
Ingredients
To make Chocolate Caramel add to the above recipe
Instructions
  1. Combine ingredients in a food processor. Mix until relatively smooth. Spread on to the shewed apple using a butter knife. Roll in peanuts or coconut flakes. Refrigerate for a few hours so the caramel firms.

Easy Vegan Caramel Apples

Easy Vegan Caramel Apples

Easy Vegan Caramel Apples



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